Our Menu

Small Plates - Cold

Cajun Seared Walu (white tuna) Sashimi with Yukke Sauce

$20.00

Shaved sweet Maui onions, jalapenos, and cilantro in a yukke sauce.

Chinese Style Sashimi

$15.00

Seared in hot sesame oil, shichimi, and shoyu, garnished with ginger, green onion, and cilantro.

Edamame

$8.00

Lightly boiled and salted soybeans served cold.

Alaskan Flower

$15.75

Fresh slices of salmon and shiso wrapped around a mini rice ball and topped with seasoned salmon roe and fresh lemon.

Tako Wasabi

$8.00

Raw octopus, marinated in kizami wasabi.

Fresh Hawaiian Ahi Carpaccio

$20.00

Cilantro and chopped peanuts in a Thai chili vinaigrette.

Hamachi Carpaccio

$25.50

Tobiko, shiso, jalapenos, yuzu-kosho truffle ponzu.

Sansei Style Ahi Tuna Poke

$20.50

Sweet Maui onions, wakame, and kaiware sprouts, tossed in a spicy poke sauce.

Sunset Flower

$15.75

Fresh slices of ahi and hamachi, wrapped around a mini rice ball, topped with masago and quail egg.

Hiyayako

$7.00

Cold soft tofu with fresh ginger, green onions, and katsuobushi (dried fish flakes).

Fresh Ahi Tuna Tataki

$21.00

Seared ahi tuna, tossed with sweet Maui onions, wakame, masago, kaiware sprouts in a tangy Japanese vinaigrette.

Fresh Sashimi Trio

$31.00

Ahi tuna, hamachi yellowtail, and fresh salmon.

Small Plates - Hot

Panko Crusted Ahi Sashimi

$20.00

Fresh ahi tuna wrapped with arugula and spinach, panko crusted, flashed fried served with a soy wasabi butter sauce.

Shrimp Dynamite

$19.50

Crispy tempura shrimp, tossed in a garlic masago aioli and unagi glazed.

Nobu Style Miso Butterfish

$27.00

Tender butterfish marinated and roasted in sake and sweet miso, a Japanese specialty!

Sansei's Asian Shrimp Caке

$17.00

Crusted with crispy Chinese noodles, served with a ginger-lime-chili butter sauce and cilantro pesto.

Mom's Teriyaki Beef

$21.00

Juicy steak marinated with our special recipe, grilled and sliced.

Miso Yaki Chicken

$15.75

Sweet miso and sake marinated boneless chicken thighs, grilled and sliced.

Crispy Brussels Sprouts

$16.00

Pickled jalapeno, konbu aioli, parmesan cheese, and pistachio nuts.

Korean Style Wing Dings

$16.00

Tossed with gochujang-sriracha sauce.

Stir - Fry Veggies

$14.00

Zucchini, yellow squash, onions, asparagus, and mushrooms in a Chinese butter sauce.

Japanese Calamari Salad

$13.50

Calamari fritte tossed in a spicy gochujang vinaigrette.

Crispy Fried Wing Dings

$16.00

With buttermilk ranch dressing.

Crispy Fried Calamari

$14.50

With spicy Japanese cocktail sauce.

Soup & Salads

Traditional Miso Soup

$6.00

Tofu, wakame, and green onions.

Soup Du Jour

$8.50

Please ask your server for Chef’s selection of the day.

D.K. House Salad

$12.00

Mixed field greens, locally grown tomatoes, roasted Hāmākua heritage farms ali'i mushrooms, Maui onions, and sherry vinaigrette.

The Wedge Salad

$12.00

Chilled iceberg lettuce, crispy bacon, Thousand Island dressing, diced eggs and tomatoes.

Hiyashi Ocean Seaweed Salad

$10.00

Marinated in a sweet, toasted sesame dressing.

Japanese Pickled Cucumber & Wakame Sunomonо

$6.00

Add Shrimp, Octopus, or Crab +$10.00 | Combination of Seafood +$12.00

Kula Baby Romaine Caesar

$12.50

Kula farms baby romaine lettuce and house-made Caesar dressing.

Seared Ahi Salad

$35.00

Seared fresh Hawaiian ahi tuna over mixed greens with "Nobu Matsuhisa style" soy-sesame vinaigrette.

Must Have Sansei Sashimi & Sushi Specialties

Chirashi Bowl

$40.00

Ahi, hamachi, fresh salmon, koji kajiki, tamago, sunomono, takuwan, ikura, tobiko, and spicy tuna.

Moana Sashimi Platter

$54.00

4 pieces of each: ahi, hamachi, fresh salmon, ika, koji cured kaiki, tako sumiso, sunomono, kizami wasabi.

Big Daddy Sashimi Platter

$76.00

4 pieces of each: ahi, hamachi, fresh salmon, ika, koji cured kaiki, otoro, tako sumiso, sunomonо,kizami wasabi.

Issei Combo

$32.00

1 piece of each: ahi tuna, hamachi, salmon, and tamago nigiri sushi with a choice of California or Spicy Tuna Roll.

Nissei Combo

$40.00

1 piece of each: ahi tuna, hamachi, salmon, Shiromi, shrimp, tako, and tamago nigiri sushi with a choice of California Roll or Spicy Tuna Roll.

Specialty Sushi Rolls

Mango Crab Salad Handroll

$15.00/2 Pieces

Ripe mango, crab mix, mixed greens, and crunchy peanuts wrapped in Mame nori, served with a sweet Thai chili vinaigrette.

Thai Stick Roll

$22.00/10 Pieces

Spicy crab, cilantro, and cucumber rolled inside out, topped with shrimp, and served with peanuts, lime zest, and sweet chili sauce.

Spicy Tuna Crunch Roll

$26.00/10 Pieces

Shrimp tempura, сucumber, and kaiware sprouts, topped with spicy tuna, tempura crunchies, and sweet unagi glaze.

Dragonfly Roll

$28.00/10 Pieces

Spicy tuna with kaiware sprouts rolled uramaki style topped with fresh ahi and avocado, served with a sweet Thai chili aioli.

Shrimp Garlic Roll

$25.00/10 Pieces

Shrimp tempura, avocado, and cucumber rolled inside out, topped with shrimp, torched garlic aioli, and katsuobushi.

Alaskan Fire Roll

$21.00/10 Pieces

Spicy salmon, cucumber, and kaiware sprouts rolled inside out, topped with salmon, habanero masago, and served with spicy mayo.

Tiger Roll

$29.00/10 Pieces

Spicy tuna, shrimp tempura, cucumber, and kaiware sprouts, topped with unagi, avocado, and shrimp, finished with crispy sweet potato strings, masago, sweet Thai chili aioli, and unagi glaze.

Waikiki Moonrise Roll

$28.00/10 Pieces

Spicy tuna, cucumber, and soft shell crab rolled up inside out, topped with blackened walu, avocado, fried onions, and scallions, and served with a creamy citrus-sesame dressing.

Hawaiian Diablo Roll

$27.00/10 Pieces

Ahi and cucumber rolled up inside out, topped with spicy tuna, avocado, and habanero masago, served with garlic mayo and ancho ghost pepper glaze.

Standard Sushi Rolls

Sansei Special Roll

$15.50/6 Pieces

Spicy crab, cilantro, cucumber, and avocado rolled uramaki style and dusted with furikake served with a sweet Thai chili sauce.

Spicy Tuna Inside - Out Roll Topped with Spicy Tuna

$18.25/8 Pieces

Hawaiian ahi with sambal rolled uramaki style, topped with spicy tuna.

Caterpillar Roll

$21.50/8 Pieces

Unagi roll topped with creamy avocado and masago drizzled with unagi glaze.

Теkkа Maki Roll

$14.00/6 Pieces

Fresh ahi tuna sushi roll.

Shrimp Tempura Roll

$14.50/6 Pieces

Two tempura shrimp, cucumber, sprouts, masago aioli, and unagi glaze.

Rainbow Roll

$23.00/8 Pieces

California roll topped with fresh salmon, ahi, avocado, and masago.

69 Roll

$22.50/8 Pieces

California roll topped with broiled unagi and masago drizzled with unagi glaze.

Unagi Roll

$15.00/6 Pieces

Broiled unagi (freshwater eel) with cucumber and unagi glaze.

Spicy Japanese Blt Roll

$10.50/6 Pieces

Crispy salmon skin, local greens, and fresh tomato with a spicy masago aioli.

California Roll

$14.75/8 Pieces

With crab avocado and cucumber, rolled uramaki style, topped with sesame seeds.

Spicy Hamachi Roll

$14.25/6 Pieces

Minced yellowtail and sambal.

Takah Roll

$19.25/6 Pieces

Shrimp, ahi tuna, crab, avocado, and cucumber rolled uramaki and crusted with masago.

Bagel Roll

$14.50/6 Pieces

Smoked salmon, cucumber, sweet Maui onions, cream cheese, and capers.

Hawaiian Roll

$17.00/8 Pieces

Ahi tuna, cucumber, and avocado.

Spider Roll

$20.50/8 Pieces

Soft shell crab, cucumber, kaiware sprouts, masago aioli, and unagi glaze.

Natto Maki Roll

$9.50/6 Pieces

Japanese fermented beans and green onions.

Scallop & Cucumber Roll

$15.00/6 Pieces

Fresh scallops, cucumber, and masago aioli.

Negi Hama Roll

$12.00

Fresh hamachi and green onions.

Yaki Maki Sushi Roll

$21.00/8 Pieces

California roll wrapped with smoked salmon and baked with Sansei's special dynamite.

Crispy Salmon Skin Roll

$10.50/6 Pieces

Crispy salmon skin, with gobo, cucumber, and katsuobushi.

Vegetable Sushi Rolls

Asparagus Maki Roll

$8.50/6 Pieces

Blanched asparagus sushi roll.

Paia Maki Roll

$12.00/6 Pieces

Local greens, vegan tofu mix, avocado, asparagus, kaiware sprouts, cucumber, and pine nuts.

Kappa Μaki Roll

$7.00/6 Pieces

Cucumber sushi roll.

Avocado Maki Roll

$8.50/8 Pieces

Rolled inside out filled with creamy avocado and topped with sesame seeds.

Takuwan Maki Roll

$7.00/6 Pieces

Japanese pickled radish sushi roll.

Grilled Veggie Roll

$10.00/6 Pieces

Grilled shiitake mushrooms, zucchini, roasted red bell peppers, fresh avocado, cucumber, and asparagus, then crusted with furikake spices.

Cucumber & Avocado Roll

$9.50/8 Pieces

Rolled inside out filled with fresh cucumber and creamy avocado and topped with sesame seeds.

Ume Shiso Maki Roll

$7.00/6 Pieces

Japanese plum paste with shiso.

From Our Sushi Bar

Ahi (Yellow Fin Tuna)

Nigiri MP | Sashimi MP

Hamachi (Yellowtail)

Nigiri MP | Sashimi MP

Shiromi (White Fish)

Nigiri $8.00 | Sashimi $15.75

Salmon (Fresh Sake)

Nigiri $11.00 | Sashimi $21.75

Smoked Salmon (Smoked Sake)

Nigiri $11.00 | Sashimi $21.75

Shime Saba (Mackerel)

Nigiri $9.25 | Sashimi $18.75

Kani (Crab)

$12.00

Nigiri

Ebi (Shrimp)

Nigiri $9.00 | Sashimi $17.75

Unagi (Broiled Fresh Water Eel)

Nigiri $11.00 | Sashimi $21.75

Hotategai (Scallop)

Nigiri $11.00 | Sashimi $21.75

Yaki Hotategai (Baked Scallop)

Nigiri $11.50 | Sashimi $22.75

Hokkigai (Surf Clam)

Nigiri $9.50 | Sashimi $18.75

Tako (Octopus)

Nigiri $8.50 | Sashimi $16.75

Ikura (Salmon Roe)

Nigiri $10.00 | Sashimi $19.75

Tobiko (Flying Fish Roe)

Nigiri $9.00 | Sashimi $17.75

Masago (Smelt Roe)

Nigiri $8.00 | Sashimi $15.75

Tamago (Sweet Egg)

Nigiri $6.00 | Sashimi $11.75

Avocado (Abocado)

Nigiri $5.75 | Sashimi $10.25

Uzura (Quail Egg)

$6.50

Nigiri

Large Plates - From the Butcher

NATURE'S NATURAL PRIME STEAKS:

No hormones, no antibiotics, all natural | Seasoned and grilled to perfection - Chef's suggestion is medium-rare.

Filet Mignon Steak

8 oz Petite $61.00 | 10 oz $68.00

14 oz Prime New York Strip Steak

$70.00

All a la carte steaks accompanied with our house-made beef jus.

HAWAII'S BEST RIBEYE STEAKS:

Classically Aged 22 oz Prime Bone - In Rib Eye

$85.00

Accompanied with our house-made beef jus.

30 - Day Dry Aged 22 oz Prime Bone - in Rib Eye

$92.00

D.K. steakhouse specialty.

D.K. STEAKHOUSE FAVORITES:

Paniolo Style 22 oz Prime Bone - In Rib Eye

$85.00

Crusted with our "paniolo dry rub" and served with sauteed sweet onions.

Gomadare 14 oz Prime New York Strip Steak

$70.00

Accompanied with a gomadare sauce - sweet miso and sesame seeds.

Chili - Porcini Crusted 8 oz Filet Mignon Steak

$62.00

Shiitake mushroom cabernet demi-glace.

Cafe Du Paris 8 oz Filet Mignon Steak

$60.00

Served house-made blue cheese butter.

Asian Crab Oscar 8 oz Filet Mignon Steak

$70.00

Crab meat, asparagus spears, and miso-bearnaise sauce.

Red Wine Braised Beef Short Ribs

$40.00

Garlic baby spinach, mashed potatoes, truffle aioli, and chimichurri.

HAWAII'S BEST HAMBURGER:

D.K. Steak Burger

$26.00

Special blend of prime ground beef patty, classic American cheese and aioli,
served with garlic fries.

Large Plates - Seafood & Pasta

Seafood Pasta

$39.00

Jumbo prawns and scallops with stir-fry veggies, Chinese black bean butter sauce with Chow Funn noodles.

Chinese Style Fresh Catch

$39.00

Sautéed shiitake mushrooms, sweet Maui onions, and peanut oil with a shoyu-nori vinaigrette.

Nobu - Style Miso Butterfish

$42.00

Tender butterfish marinated and roasted in sake and sweet miso, served with Yukari rice.

Sansei Vegetable Pasta

$23.00

Stir fry veggies, Chinese black bean butter sauce with Chow Funn noodles.

Shichimi Seared Salmon & Jumbo Prawn with Rice

$41.00

Shiitake mushrooms, asparagus, and soy butter sauce.

Macadamia Nut Crusted Fresh Catch

$39.00

Sauteed local vegetables and Thai chili butter sauce.

Grilled Hawaiian Ahi Award Winning Shrimp Cake

$43.00

With furikake rice cake, ginger-lime chili butter sauce.

Grilled Pork Chop

$34.00

With sauteed mushrooms, spinach, and mashed potatoes served with an au poivre sauce.

Single or Double Cold Water Maine Lobster Tails

Single $37.00 | Double $74.00 • 6 oz sweet and succulent broiled lobster tails with drawn butter • Add Single Tail to any Steak Entrée +$32.00 | Double Tails to any Steak Entrée +$64.00

DK's Award - Winning Crab Ramen with Truffle Butter Broth

$26.00

Crab, local jalapenos, cilantro, and Thai basil in a rich truffle butter | D.K Sansei restaurant specialty

Side Dishes

Lobster & Jumbo Shrimp Mashed Potatoes

$36.00

Sauteed cold water lobster tail, shrimp, and tarragon cream | D.K. Sansei restaurant specialty.

Chef's Vegetable Du Jour

$9.00

Ask your server for our daily selection.

Gordon Bierch Style Garlic Fries

$10.50

Seasoned fries, tossed with fresh garlic, and parsley vinaigrette.

Loaded Mashed Potatoes

$15.00

Cream roasted garlic "The Works".

Steamed White Rice

$8.75

Hawaii's Best Fries Sansei Kabayaki Fries

$12.75

Kabayaki sauce, garlic masago-mayo, and furikake.

Mashed Potatoes

$10.00

Russet potatoes, cream, and roasted garlic.

Mushroom Medley Saute

$11.75

Garlic and butter.

Complete Meal

$16.00

Complete your entrée with a choice of the Soup of The Day or Kula Farms Caesar Salad, Chef's vegetable du jour, and a choice of mashed Potatoes or Steamed Rice.